Ingredients
- 1 uncut loaf of spice cake (500 g)
- 2 tbsp water
- 200 g icing sugar
- mini Smarties
- silver sugar sprinkles
- piping bag with a piping tip that has a small opening
- 1
Cut 6 long slices of the spice cake loaf, and remove the crust.
- 2
Leave 2 slices as is, cut about a third off two other slices.
Cut a triangle out of these slices, for the roof, starting at the same height as the long slices - 3
Cut out a door in one of the side walls and a window in each of the two longer slices.
- 4
Mix the icing sugar with the water and spoon this ‘glue’ into a piping bag. (Set aside some icing sugar for the roof).
- 5
Pipe the glue on the sides of the side walls and stick them in between the long slices.
Press well. - 6
Pipe glue onto the roof edges of the sides of the house and along the top of the two long walls.
- 7
Stick the two roof panels against the walls.
- 8
Pipe glue along the ridge of the roof and decorate with silver sugar sprinkles. Do the same with the sides of the roof.
- 9
Make a small chimney with the leftovers. Cut it at an angle and stick it onto the roof.
- 10
Decorate the sides of the house with the mini Smarties and sprinkle icing sugar onto the roof.